






Two Brothers Organic Farms Date Palm Jaggery/Nolen/Jhola Gur,500g (No Additives or Preservatives, Healthy and Tasty, Date Palm Jaggery Solid )
- Pure Palm Sap Magic: Made from the fresh sap of date palm trees collected overnight, this Nolen Gud is slow-cooked for 4+ hours over firewood, and it's a winter gift from the trees.
- Clean & Chemical-Free: Absolutely no additives, preservatives, or shortcuts. Just 100% pure, traditionally made date palm jaggery. A natural sweetener your dadi would approve of.
- Deeply Nourishing: Rich in antioxidants, B vitamins, iron, and ascorbic acid, this gud isn’t just tasty but packed with goodness that you will love to have.
- Caramel Sweet & Versatile: Perfect for making traditional Bengali sweets, baking, or stirring into warm milk, tea, and desserts.
- Handle With Love, Not A Fridge: Store it in a cool, dry place at room temperature. No refrigeration needed,as this gud stays happy and soft in a cozy kitchen jar.
Usage Info -
- Nolen Gur is most famous for the preparation of bengali sweets in the winter months. The shops are full of Nalen Gur flavoured sweets like sandesh , chum chum, jalebi ,rasgulla and so much more.
- This natural sugar syrup is so delicious to eat with warm toast or drizzled on some caramelised fruits like pineapple and banana.
- The nolen gur is also well liked as a warm syrupy topping on cold ice creams and custards.
- Adding some nolen gur to a warm puranpoli is a heavenly combination.
Original: $9.40
-70%$9.40
$2.82Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Pure Palm Sap Magic: Made from the fresh sap of date palm trees collected overnight, this Nolen Gud is slow-cooked for 4+ hours over firewood, and it's a winter gift from the trees.
- Clean & Chemical-Free: Absolutely no additives, preservatives, or shortcuts. Just 100% pure, traditionally made date palm jaggery. A natural sweetener your dadi would approve of.
- Deeply Nourishing: Rich in antioxidants, B vitamins, iron, and ascorbic acid, this gud isn’t just tasty but packed with goodness that you will love to have.
- Caramel Sweet & Versatile: Perfect for making traditional Bengali sweets, baking, or stirring into warm milk, tea, and desserts.
- Handle With Love, Not A Fridge: Store it in a cool, dry place at room temperature. No refrigeration needed,as this gud stays happy and soft in a cozy kitchen jar.
Usage Info -
- Nolen Gur is most famous for the preparation of bengali sweets in the winter months. The shops are full of Nalen Gur flavoured sweets like sandesh , chum chum, jalebi ,rasgulla and so much more.
- This natural sugar syrup is so delicious to eat with warm toast or drizzled on some caramelised fruits like pineapple and banana.
- The nolen gur is also well liked as a warm syrupy topping on cold ice creams and custards.
- Adding some nolen gur to a warm puranpoli is a heavenly combination.























