Organic Cacao Powder, 300g | Non-Alkalised | Raw | Vegan | Artisanal Indian Cacao | Single-Origin
India's Finest Organic Cacao Powder — Raw, Non-Alkalised, and Artisanally Crafted
Mason & Co. Organic Cacao Powder is made from 100% Indian cacao beans — single-origin, non-alkalised, and stone-ground using traditional artisanal methods. Unlike commercial cocoa powder, this raw cacao retains all its naturally occurring flavanols, antioxidants, and minerals. Deeply chocolatey, complex, and clean.
- Non-Alkalised (Raw): Retains natural cacao flavanols and antioxidants — higher nutritional value than Dutch-processed cocoa
- Certified Organic: Free from pesticides, chemicals, and GMOs
- 100% Indian Cacao: Single-origin, artisanally crafted in India — supports local farmers
- Vegan & Dairy-Free: Clean ingredients, no additives
- Rich, Complex Flavour: Deep chocolate bitterness with natural fruity undertones
- Versatile: Use in baking, smoothies, hot chocolate, protein shakes, and desserts
How to Use: Substitute 1:1 for regular cocoa powder in any recipe. Blend into smoothies, stir into oatmeal, or whisk with hot plant milk for an indulgent hot chocolate.
Storage: Store in a cool, dry place away from moisture and direct sunlight.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
India's Finest Organic Cacao Powder — Raw, Non-Alkalised, and Artisanally Crafted
Mason & Co. Organic Cacao Powder is made from 100% Indian cacao beans — single-origin, non-alkalised, and stone-ground using traditional artisanal methods. Unlike commercial cocoa powder, this raw cacao retains all its naturally occurring flavanols, antioxidants, and minerals. Deeply chocolatey, complex, and clean.
- Non-Alkalised (Raw): Retains natural cacao flavanols and antioxidants — higher nutritional value than Dutch-processed cocoa
- Certified Organic: Free from pesticides, chemicals, and GMOs
- 100% Indian Cacao: Single-origin, artisanally crafted in India — supports local farmers
- Vegan & Dairy-Free: Clean ingredients, no additives
- Rich, Complex Flavour: Deep chocolate bitterness with natural fruity undertones
- Versatile: Use in baking, smoothies, hot chocolate, protein shakes, and desserts
How to Use: Substitute 1:1 for regular cocoa powder in any recipe. Blend into smoothies, stir into oatmeal, or whisk with hot plant milk for an indulgent hot chocolate.
Storage: Store in a cool, dry place away from moisture and direct sunlight.
