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55% Dark Chocolate with Coconut Sugar, 50g (Vegan Dark Chocolate Bar, No Refined Sugar)

55% Dark Chocolate with Coconut Sugar, 50g (Vegan Dark Chocolate Bar, No Refined Sugar)

  • Naturally Sweetened with Coconut Sugar - Made using coconut palm sap, gently processed into unrefined sugar that brings a mild caramel-like sweetness to every bite.
  • Smooth 55% Cocoa Balance - Perfect for those easing into dark chocolate — rich cocoa flavour without the overpowering bitterness.
  • No Refined Sugar, Nothing Artificial - Crafted without refined sugar or synthetic additives — just clean ingredients you can feel good about.
  • Subtle Caramel Notes in Every Bite - The pairing of cocoa and coconut sugar creates a naturally rounded, slightly toffee-like flavour profile.
  • Thoughtfully Crafted for Everyday Indulgence - A great pick for mindful snacking, dessert cravings, or a quick chocolate fix that doesn’t feel heavy.
  • A Gentler Dark Chocolate Experience - Ideal for those who enjoy a smoother, less intense dark chocolate compared to higher cocoa variants.
$2.46
55% Dark Chocolate with Coconut Sugar, 50g (Vegan Dark Chocolate Bar, No Refined Sugar)
$2.46

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Description

  • Naturally Sweetened with Coconut Sugar - Made using coconut palm sap, gently processed into unrefined sugar that brings a mild caramel-like sweetness to every bite.
  • Smooth 55% Cocoa Balance - Perfect for those easing into dark chocolate — rich cocoa flavour without the overpowering bitterness.
  • No Refined Sugar, Nothing Artificial - Crafted without refined sugar or synthetic additives — just clean ingredients you can feel good about.
  • Subtle Caramel Notes in Every Bite - The pairing of cocoa and coconut sugar creates a naturally rounded, slightly toffee-like flavour profile.
  • Thoughtfully Crafted for Everyday Indulgence - A great pick for mindful snacking, dessert cravings, or a quick chocolate fix that doesn’t feel heavy.
  • A Gentler Dark Chocolate Experience - Ideal for those who enjoy a smoother, less intense dark chocolate compared to higher cocoa variants.